Peanut Cookie

Name: Peanut Cookie
Yield: 130
Ingredients: 2 3/4 cups of peanut butter; 3 cups of raw peanuts, with 1/3 cup of raw peanuts, whole; 1/2 tablespoon of butter or margarine; 1 tablespoon of all-purpose flour; 3 egg yolks

1
2 3/4 cups of peanut butter
2
3 cups of raw peanuts, with 1/3 cup of raw peanuts, whole
3
1/2 tablespoon of butter or margarine
4
1 tablespoon of all-purpose flour
5
3 egg yolks

Ingredients

1
2 3/4 cups of peanut butter
2
3 cups of raw peanuts, with 1/3 cup of raw peanuts, whole
3
1/2 tablespoon of butter or margarine
4
1 tablespoon of all-purpose flour
5
3 egg yolks

Directions

1
In a bowl, mix the peanut butter, ground peanuts, butter or margarine, flour, and egg yolks
2
Beat the whites until fluffy and fold them in gently
3
Shape into balls with 1 tablespoon each and place on a greased baking sheet, leaving some space between them
4
Press down each ball slightly and place a whole peanut in the center of each
5
Bake in a moderate oven (350°F), preheated, for about 20 minutes
6
Yield: around 130 cookies.