Puffed Rice Cookie

Name: Puffed Rice Cookie
Ingredients: 1/3 cup of olive oil; 3/4 cup of water; 1 and 1/2 cups of sour puffed rice; 2 cups of sweet puffed rice; 1/2 cup of grated Minas or half-cured cheese; 3 whole eggs

1
1/3 cup of olive oil
2
3/4 cup of water
3
1 and 1/2 cups of sour puffed rice
4
2 cups of sweet puffed rice
5
1/2 cup of grated Minas or half-cured cheese
6
3 whole eggs

Ingredients

1
1/3 cup of olive oil
2
3/4 cup of water
3
1 and 1/2 cups of sour puffed rice
4
2 cups of sweet puffed rice
5
1/2 cup of grated Minas or half-cured cheese
6
3 whole eggs

Directions

1
Bring the olive oil and water to a boil
2
Pour over the puffed rice, stirring well
3
Add the cheese, mixing well
4
Then, mix the eggs one by one, stirring constantly
5
When the dough is uniform, pass it through a piping bag (or a plastic bag with a small hole) and shape into balls, strips, or shapes in a greased baking dish
6
Bake in a preheated oven for 35 minutes or until the cookies are well toasted.