1 1/2 cups all-purpose flour
3 teaspoons active dry yeast
1 tablespoon salt
1/2 teaspoon black pepper
1/4 cup grated Parmesan cheese
1/2 cup shredded mozzarella cheese
1 egg
1 cup milk
3 tablespoons melted butter
1 1/2 cups all-purpose flour
3 teaspoons active dry yeast
1 tablespoon salt
1/2 teaspoon black pepper
1/4 cup grated Parmesan cheese
1/2 cup shredded mozzarella cheese
1 egg
1 cup milk
3 tablespoons melted butter
Preheat the oven
Combine flour, yeast, sugar, and salt
Add oregano and Parmesan cheese
Mix well
Mix egg, milk, and melted butter, then add to previous ingredients, stirring only to combine
The dough should still be slightly lumpy
Fill pre-greased muffin cups 2/3 full
Bake for 20-30 minutes.
