6 eggs
1 cup and 2 tablespoons of all-purpose flour
150g of walnut meat
1/2 cup and 1/2 tablespoon of matzo meal
1 tablespoon of rum
6 eggs
1 cup and 2 tablespoons of all-purpose flour
150g of walnut meat
1/2 cup and 1/2 tablespoon of matzo meal
1 tablespoon of rum
Beat the egg yolks with sugar
Mix in the walnut meat, sifted matzo meal, and a pinch of salt
Beat well
Add the beaten egg whites and rum
Pour this mixture into a 22cm diameter mold
Bake in moderate heat (170°C) or until a toothpick inserted in the center comes out clean.
