Chocolate Cake

Name: Chocolate Cake
Yield: 6
Ingredients: 200 g of melted butter; 1 and a half cups of sugar; 3 eggs; 3 cups of all-purpose flour; 2 cups of chocolate chips; 1 cup of milk; 1 teaspoon of baking powder; Topping; 1 can of condensed milk; 1 and a half cups of chocolate chips; 1 cup of milk; 1 tablespoon of margarine

1
200 g of melted butter
2
1 and a half cups of sugar
3
3 eggs
4
3 cups of all-purpose flour
5
2 cups of chocolate chips
6
1 cup of milk
7
1 teaspoon of baking powder
8
Topping
9
1 can of condensed milk
10
1 and a half cups of chocolate chips
11
1 cup of milk
12
1 tablespoon of margarine

Ingredients

1
200 g of melted butter
2
1 and a half cups of sugar
3
3 eggs
4
3 cups of all-purpose flour
5
2 cups of chocolate chips
6
1 cup of milk
7
1 teaspoon of baking powder
8
Topping
9
1 can of condensed milk
10
1 and a half cups of chocolate chips
11
1 cup of milk
12
1 tablespoon of margarine

Directions

1
Preheat the oven to 400°F
2
Beat the butter and sugar in a blender
3
Add the remaining ingredients one by one, beating after each addition
4
Pour into a greased and floured cake pan
5
Bake until a toothpick comes out clean
6
Remove from the oven, let cool and unmold
7
Topping
8
Combine all ingredients over low heat, stirring until slightly thickened, and pour over the cake.