Braised Shrimp

Name: Braised Shrimp
Yield: 4
Ingredients: 1 1/2 to 2 kg of cleaned shrimp; 2 lime juices; 2 diced tomatoes, seedless; 1 medium onion, diced; 1 cup of coconut milk; 1 tablespoon of fresh cilantro, chopped; 4 green scallions, chopped; 4 tablespoons of butter; 1 cup of coconut milk or; 1/2 cup of water and 1/2 cup of whole milk

1
1 1/2 to 2 kg of cleaned shrimp
2
2 lime juices
3
2 diced tomatoes, seedless
4
1 medium onion, diced
5
1 cup of coconut milk
6
1 tablespoon of fresh cilantro, chopped
7
4 green scallions, chopped
8
4 tablespoons of butter
9
1 cup of coconut milk or
10
1/2 cup of water and 1/2 cup of whole milk

Ingredients

1
1 1/2 to 2 kg of cleaned shrimp
2
2 lime juices
3
2 diced tomatoes, seedless
4
1 medium onion, diced
5
1 cup of coconut milk
6
1 tablespoon of fresh cilantro, chopped
7
4 green scallions, chopped
8
4 tablespoons of butter
9
1 cup of coconut milk or
10
1/2 cup of water and 1/2 cup of whole milk

Directions

1
In a pan, combine the onion, tomatoes, and butter
2
Heat it up and cook until the onion is soft
3
Add the tempered shrimp with lime juice, cilantro, green scallion, coconut milk, salt, and black pepper to taste
4
Cook for 7 minutes
5
Don't overcook, so the shrimp don't become tough
6
Serve 4 to 6 servings.