3 tablespoons of finely chopped parsley (18 g)
1/2 cup of mayonnaise (140 g)
Salt to taste (5 g)
3 tablespoons of finely chopped parsley (18 g)
1/2 cup of mayonnaise (140 g)
Salt to taste (5 g)
Mix all the ingredients very well
(Use 1/2 cup and 1 tablespoon)