1/4 cup of olive oil
1/4 cup of white wine
1/4 cup of chicken broth
2 tablespoons of mayonnaise
1 tablespoon of salt
1 tablespoon of chopped parsley
1/2 teaspoon of mustard
1/2 teaspoon of Worcestershire sauce
2 pounds of chicken breast, cut into 1-inch pieces
1/4 cup of olive oil
1/4 cup of white wine
1/4 cup of chicken broth
2 tablespoons of mayonnaise
1 tablespoon of salt
1 tablespoon of chopped parsley
1/2 teaspoon of mustard
1/2 teaspoon of Worcestershire sauce
2 pounds of chicken breast, cut into 1-inch pieces
Mix all the ingredients, except for the chicken
Brush this marinade onto the chicken pieces and place them on the grill
Grill and turn the skewers frequently, basting with the marinade until the meat is tender.