1 cup of pineapple chunks
1/4 cup of sugar
1 tablespoon of grated ginger
1 tablespoon of vinegar
1 teaspoon of ground cinnamon
6 ripe pineapples
1 pinch of salt
1/2 teaspoon of paprika
1 cup of pineapple chunks
1/4 cup of sugar
1 tablespoon of grated ginger
1 tablespoon of vinegar
1 teaspoon of ground cinnamon
6 ripe pineapples
1 pinch of salt
1/2 teaspoon of paprika
Slice the pineapple into thin strips
Combine with other ingredients and bring to a medium heat until it starts to simmer
Cook, stirring occasionally, for 10 minutes or until the fruits are tender
Remove from heat
Serve with meats and poultry
