How to Make Popped Corn

Name: How to Make Popped Corn
Ingredients: 1 - To make 16 servings of popped corn, use 1/4 cup of oil and 2/3 cup of popcorn kernels.; 2 - To make perfect popped corn, heat a large pot very well. If the pot has a capacity for 4 liters, put in 1/4 cup of oil. Let it heat up very well for about 3 minutes. Add popcorn kernels in sufficient quantity to cover the bottom of the pot. Cover the pot and agitate it slightly while the kernels pop. When they stop popping, immediately place the pot into a large bowl.

1
1 - To make 16 servings of popped corn, use 1/4 cup of oil and 2/3 cup of popcorn kernels.
2
2 - To make perfect popped corn, heat a large pot very well. If the pot has a capacity for 4 liters, put in 1/4 cup of oil. Let it heat up very well for about 3 minutes. Add popcorn kernels in sufficient quantity to cover the bottom of the pot. Cover the pot and agitate it slightly while the kernels pop. When they stop popping, immediately place the pot into a large bowl.

Ingredients

1
1 - To make 16 servings of popped corn, use 1/4 cup of oil and 2/3 cup of popcorn kernels.
2
2 - To make perfect popped corn, heat a large pot very well. If the pot has a capacity for 4 liters, put in 1/4 cup of oil. Let it heat up very well for about 3 minutes. Add popcorn kernels in sufficient quantity to cover the bottom of the pot. Cover the pot and agitate it slightly while the kernels pop. When they stop popping, immediately place the pot into a large bowl.

Directions

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