Vanilla Cream

Name: Vanilla Cream
Yield: 4
Ingredients: 3 eggs; 1/4 cup of sugar; 2 cups of hot milk; 1 tablespoon of vanilla

1
3 eggs
2
1/4 cup of sugar
3
2 cups of hot milk
4
1 tablespoon of vanilla

Ingredients

1
3 eggs
2
1/4 cup of sugar
3
2 cups of hot milk
4
1 tablespoon of vanilla

Directions

1
Beat the eggs lightly
2
Add the sugar
3
Add the milk gradually
4
Cook in a double boiler, stirring constantly until thickened
5
Let it cool and add the vanilla
6
Chill for 4 hours.

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