Orange Cream

Name: Orange Cream
Ingredients: "1/2 cup of warm orange juice"; "2 tablespoons of unsalted gelatin"; "Rind of 1/2 orange"; "1/3 cup of sugar"; "1 cup of heavy cream"; "2 cups of crushed ice"

1
"1/2 cup of warm orange juice"
2
"2 tablespoons of unsalted gelatin"
3
"Rind of 1/2 orange"
4
"1/3 cup of sugar"
5
"1 cup of heavy cream"
6
"2 cups of crushed ice"

Ingredients

1
"1/2 cup of warm orange juice"
2
"2 tablespoons of unsalted gelatin"
3
"Rind of 1/2 orange"
4
"1/3 cup of sugar"
5
"1 cup of heavy cream"
6
"2 cups of crushed ice"

Directions

1
"Pour the orange juice into the blender"
2
"Add the gelatin and orange rind"
3
"Blend very well"
4
"Remove the lid and add the sugar"
5
"Turn off the blender"
6
"Add the heavy cream and crushed ice"
7
"Tamp and blend at high speed for 15 seconds"
8
"Place immediately into a mold"
9
"After 10 minutes, you can unmold"

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