Olive and Garlic Crostini

Name: Olive and Garlic Crostini
Yield: 6
Ingredients: 6 slices of Italian bread; 1/2 cup of olive oil; 1 tablespoon of lemon juice; Salt and pepper to taste; 2 cloves of garlic, minced; 10 green olives, sliced

1
6 slices of Italian bread
2
1/2 cup of olive oil
3
1 tablespoon of lemon juice
4
Salt and pepper to taste
5
2 cloves of garlic, minced
6
10 green olives, sliced

Ingredients

1
6 slices of Italian bread
2
1/2 cup of olive oil
3
1 tablespoon of lemon juice
4
Salt and pepper to taste
5
2 cloves of garlic, minced
6
10 green olives, sliced

Directions

1
Toast the bread in the oven
2
Mix together the olive oil and lemon juice in a bowl
3
Brush each toasted slice with this mixture on both sides
4
Season with salt and pepper
5
Arrange the crostini on a platter and top with garlic and green olives
6
Serve
7
Enjoy 6 portions.

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