16 slices of smoked bacon
500g of ricotta, cream cheese or creamy cheese
1/4 teaspoon of minced garlic
1 pinch of black pepper
1 tablespoon of lemon juice
1/4 cup of mayonnaise
5 tablespoons of milk
16 slices of smoked bacon
500g of ricotta, cream cheese or creamy cheese
1/4 teaspoon of minced garlic
1 pinch of black pepper
1 tablespoon of lemon juice
1/4 cup of mayonnaise
5 tablespoons of milk
Fry the smoked bacon until crispy and golden brown
Chop the bacon and mix with other ingredients
Refrigerate, covered
Serve chilled.