Black Beans with Bacon

Name: Black Beans with Bacon
Yield: 6
Ingredients: Half pound of black beans; 2 tablespoons of oil; 2 tablespoons of chopped onion; 50g of smoked bacon, diced; 1 crushed garlic clove; 4 cups of water; to taste

1
Half pound of black beans
2
2 tablespoons of oil
3
2 tablespoons of chopped onion
4
50g of smoked bacon, diced
5
1 crushed garlic clove
6
4 cups of water
7
to taste

Ingredients

1
Half pound of black beans
2
2 tablespoons of oil
3
2 tablespoons of chopped onion
4
50g of smoked bacon, diced
5
1 crushed garlic clove
6
4 cups of water
7
to taste

Directions

1
Soak the black beans in water overnight
2
Achieve a golden brown on the bacon and onion in a pressure cooker, then add the garlic and cook until fragrant
3
Add the black beans and water to the pressure cooker
4
Close the pressure cooker lid
5
When the valve starts moving, cook for 30 minutes
6
Let it cool down for 5 minutes
7
Finish cooling under cold running water
8
Taste and season with salt as needed
9
Serves 6