Caribbean Chicken

Name: Caribbean Chicken
Yield: 4
Ingredients: 1/2 cup defumado chicken; 4 thin slices of pineapple; 1/2 cup plain natural yogurt; 4 tablespoons mustard; 1 tablespoon chopped salsa

1
1/2 cup defumado chicken
2
4 thin slices of pineapple
3
1/2 cup plain natural yogurt
4
4 tablespoons mustard
5
1 tablespoon chopped salsa

Ingredients

1
1/2 cup defumado chicken
2
4 thin slices of pineapple
3
1/2 cup plain natural yogurt
4
4 tablespoons mustard
5
1 tablespoon chopped salsa

Directions

1
Remove the skin, debone and shred the chicken
2
Arrange it in a baking dish
3
Place the pineapple on top of the meat
4
Mix the yogurt with the mustard and salsa
5
Spread it over the fruit
6
Bake for 15 minutes.

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