Coffee Frappuccino

Name: Coffee Frappuccino
Yield: 1
Ingredients: "300g of vanilla ice cream"; "3 tablespoons of chocolate-hazelnut paste"; "1/3 cup of strong brewed coffee"; "ready-to-use chocolate topping"

1
"300g of vanilla ice cream"
2
"3 tablespoons of chocolate-hazelnut paste"
3
"1/3 cup of strong brewed coffee"
4
"ready-to-use chocolate topping"

Ingredients

1
"300g of vanilla ice cream"
2
"3 tablespoons of chocolate-hazelnut paste"
3
"1/3 cup of strong brewed coffee"
4
"ready-to-use chocolate topping"

Directions

1
"Blend the ice cream with the chocolate-hazelnut paste and coffee in a blender until smooth"
2
"Decorate the inside of a glass with the chocolate topping and place the frappuccino"
3
"Serve"

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