1/2 kg of hamburger
1 tablespoon of salt
black pepper to taste
1 tablespoon of finely chopped onion
1 tablespoon of sausage crumbles
4-6 hamburger patties
4-6 tablespoons of butter or margarine at room temperature
1/2 kg of hamburger
1 tablespoon of salt
black pepper to taste
1 tablespoon of finely chopped onion
1 tablespoon of sausage crumbles
4-6 hamburger patties
4-6 tablespoons of butter or margarine at room temperature
Mix all ingredients except the hamburger patties and butter/margarine in the given order
Form 4 large or 6 medium hamburgers and cook in a skillet
Spread butter or margarine on the buns before placing the hamburgers.
