For the sauce
1 tablespoon of olive oil
3 chopped capers
1 tablespoon of mustard
1 dash of red pepper flakes
For the sandwich
1 slice of black bread whole grain
4 thin slices of raw beef carpaccio
3 lettuce leaves
3 thin slices of Parmesan cheese
For the sauce
1 tablespoon of olive oil
3 chopped capers
1 tablespoon of mustard
1 dash of red pepper flakes
For the sandwich
1 slice of black bread whole grain
4 thin slices of raw beef carpaccio
3 lettuce leaves
3 thin slices of Parmesan cheese
Mix all sauce ingredients well
Then toast the bread
Place the sauce on top of the beef slices
Assemble the sandwich by layering the beef, lettuce, and cheese in alternate layers, ending with a slice of beef.
