800g of lizard
4 tablespoons of oil
salt and black pepper to taste
2 tablespoons of curry
1/2 tablespoon of grated ginger
3 chopped onions
1/2 liter of hot water
1 tablespoon of wheat flour
4 tablespoons of heavy cream
1 banana
3-4 tablespoons of Madeira wine
800g of lizard
4 tablespoons of oil
salt and black pepper to taste
2 tablespoons of curry
1/2 tablespoon of grated ginger
3 chopped onions
1/2 liter of hot water
1 tablespoon of wheat flour
4 tablespoons of heavy cream
1 banana
3-4 tablespoons of Madeira wine
Cut the meat into strips and fry in hot oil
Add salt, black pepper, curry, and grated ginger
Also add chopped onions and let them caramelize
Add hot water and cook until the meat is tender
Add more water if necessary
Mix wheat flour and heavy cream
Add to the meat and mix everything well
Let it simmer for a few minutes, stirring constantly
Add sliced bananas
Season with salt, black pepper, and wine to taste
Serve 4 portions.
