Golden Pork Chop

Name: Golden Pork Chop
Yield: 5
Ingredients: 1 kg of pork loin; 4 tablespoons of coffee grounds; 1 and 1/2 cup (cha) of boiling water; 2 cloves of garlic, minced; 2 tablespoons of olive oil; 2 tablespoons of dark brown sugar; 1 chopped onion; 1 sprig of thyme; 1 sprig of rosemary; Salt and black pepper to taste

1
1 kg of pork loin
2
4 tablespoons of coffee grounds
3
1 and 1/2 cup (cha) of boiling water
4
2 cloves of garlic, minced
5
2 tablespoons of olive oil
6
2 tablespoons of dark brown sugar
7
1 chopped onion
8
1 sprig of thyme
9
1 sprig of rosemary
10
Salt and black pepper to taste

Ingredients

1
1 kg of pork loin
2
4 tablespoons of coffee grounds
3
1 and 1/2 cup (cha) of boiling water
4
2 cloves of garlic, minced
5
2 tablespoons of olive oil
6
2 tablespoons of dark brown sugar
7
1 chopped onion
8
1 sprig of thyme
9
1 sprig of rosemary
10
Salt and black pepper to taste

Directions

1
Mix the coffee with boiling water and reserve
2
Season the pork with garlic, salt, and pepper
3
Baste the olive oil in a pressure cooker and glaze the pork
4
Add the coffee, sugar, and cover the cooker
5
Cook for 15 minutes after reaching pressure
6
Remove from heat, let it finish under pressure, and open the cooker
7
Add the onion, thyme, and rosemary and bring the cooker without a lid to medium heat until the sauce forms.