Basic Homemade Mayonnaise

Name: Basic Homemade Mayonnaise
Yield: 16
Ingredients: 2 large egg yolks; 1 cup of oil; 2 tablespoons of vinegar; 1 tablespoon of mustard; Salt and white peppercorns to taste

1
2 large egg yolks
2
1 cup of oil
3
2 tablespoons of vinegar
4
1 tablespoon of mustard
5
Salt and white peppercorns to taste

Ingredients

1
2 large egg yolks
2
1 cup of oil
3
2 tablespoons of vinegar
4
1 tablespoon of mustard
5
Salt and white peppercorns to taste

Directions

1
Beat the egg yolks in a blender with 1 tablespoon of oil, 1 tablespoon of vinegar, the mustard, salt, and white pepper
2
Keep the blender running and slowly add the remaining oil in a thin stream
3
Add the remaining vinegar and beat for a little longer
4
Yield: 1 cup (16 tablespoons)
5
146 calories per tablespoon.

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