Biscuit Dough for Fritters or Bites

Mix the salt and boiling water in a saucepan

Add the butter or margarine

Allow to boil, then reduce heat

Remove from heat and add all the flour at once, stirring vigorously until the dough detaches from the sides of the saucepan

Let cool slightly

Add eggs one at a time, beating well after each addition until the mixture is smooth

The mixture is thick

Allow the dough to fall into spoonfuls (tablespoons) onto a greased baking sheet

Bake in a hot oven for 15-18 minutes

Let cool

Mold into 80 fritters or bites