1/4 cup of well-packed confectioner's sugar
2 tablespoons of cornstarch
1 1/4 cups of water
1/4 cup of vinegar
1 tablespoon of spicy ketchup
2 tablespoons of soy sauce
1/4 cup of well-packed confectioner's sugar
2 tablespoons of cornstarch
1 1/4 cups of water
1/4 cup of vinegar
1 tablespoon of spicy ketchup
2 tablespoons of soy sauce
Mix the confectioner's sugar and cornstarch in a small pan
Add the water and stir well
Cook, stirring constantly, until the mixture thickens and boils for 3 minutes
Add the remaining ingredients
Remove from heat
Serve warm with spring rolls.