Shrimp Dipping Sauce: Gribiche

Egg and Pickle Sauce for Shrimp (Shrimp Dipping Sauce: Gribiche)

1
3 hard-boiled eggs
2
1 tablespoon mustard
3
1/2 teaspoon salt
4
to taste, pepper
5
1 1/2 cups olive oil
6
1/2 cup vinegar
7
1/2 cup chopped pickles
8
1 tablespoon chopped parsley
9
1 tablespoon chopped green onion

Ingredients

1
3 hard-boiled eggs
2
1 tablespoon mustard
3
1/2 teaspoon salt
4
to taste, pepper
5
1 1/2 cups olive oil
6
1/2 cup vinegar
7
1/2 cup chopped pickles
8
1 tablespoon chopped parsley
9
1 tablespoon chopped green onion

Directions

1
Peel the eggs
2
Blend all ingredients in a blender until smooth.

Make everyone crave it! Share now:

Related recipes

Foto de Linguine in Passionfruit Sauce

Fish and Seafood < 30mins

Linguine in Passionfruit Sauce

Foto de Mignon Filet au Madeira Wine

Main Dishes

Mignon Filet au Madeira Wine

Foto de Fresh Fruit Cocktail

Non-Alcoholic Drinks < 30mins

Fresh Fruit Cocktail

Foto de Oriental Seasoning

Salad Dressings

Oriental Seasoning

Foto de Caramelized Scallops

Chicken

Caramelized Scallops

Foto de Cheese and Salami Filling

Appetizers and Snacks

Cheese and Salami Filling

Food Guide

🍉 Food Guide © 2024 DriveMinds 🍉

While most recipes presented on this site have been tested, we disclaim any liability for the results obtained, which may vary depending on individual skills and preferences. The content of this site is composed of recipes collected from various sources, including handwritten family recipe books, old magazines, and public domain publications. Additionally, some images and texts may have been generated by artificial intelligence. All rights reserved.