1 cup of fresh basil
3 cloves of garlic, minced
3 tablespoons of pine nuts (or walnuts)
1/2 cup of grated Parmesan cheese
1 cup of olive oil
Red pepper flakes
1 cup of fresh basil
3 cloves of garlic, minced
3 tablespoons of pine nuts (or walnuts)
1/2 cup of grated Parmesan cheese
1 cup of olive oil
Red pepper flakes
Combine all ingredients, except for the olive oil, in a blender
Add a little olive oil
Blend and pulse the machine until you achieve a creamy sauce.