Strawberries with Pepper Sauce

Name: Strawberries with Pepper Sauce
Total time: 30 min
Yield: 4
Ingredients: 1 box of strawberries; 1 cup (heaping) of pepper fingers without seeds and cut into slices; 1 cup (heaping) of sugar; 1/2 cup (heaping) of water

1
1 box of strawberries
2
1 cup (heaping) of pepper fingers without seeds and cut into slices
3
1 cup (heaping) of sugar
4
1/2 cup (heaping) of water

Ingredients

1
1 box of strawberries
2
1 cup (heaping) of pepper fingers without seeds and cut into slices
3
1 cup (heaping) of sugar
4
1/2 cup (heaping) of water

Directions

1
Wash and then remove the stems from the strawberries. Reserve
2
In a saucepan, mix the sugar and water
3
Bring to low heat and stir with a wooden spoon until the sugar dissolves completely
4
Stop stirring and cook until a syrup forms at a fine thread point
5
Add the sliced peppers and cook for 10 minutes or until it reaches a gelatinous consistency
6
Remove from heat and let cool
7
Dress the strawberries with the pepper sauce and serve immediately.