Avocado Mousse

Name: Avocado Mousse
Total time: 30 min
Yield: 8
Ingredients: 3 large avocados; 2 cups (chilled) of milk; 1/2 cup (chilled) of sugar; 1 can of heavy cream; 2 tablespoons of lime juice

1
3 large avocados
2
2 cups (chilled) of milk
3
1/2 cup (chilled) of sugar
4
1 can of heavy cream
5
2 tablespoons of lime juice

Ingredients

1
3 large avocados
2
2 cups (chilled) of milk
3
1/2 cup (chilled) of sugar
4
1 can of heavy cream
5
2 tablespoons of lime juice

Directions

1
In a blender, blend the avocado pulp, milk, sugar, heavy cream without the whey and lime juice until very smooth
2
Distribute this cream into individual portions, cover with plastic wrap and refrigerate until chilled
3
Garnish with thin slices of lime and refrigerate for at least 2 hours before serving
4
Serve this dessert well-chilled.

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