1 cup of milk
2 eggs
1 tablespoon of softened butter or margarine
1 cup of wheat flour
A pinch of salt
1 cup of milk
2 eggs
1 tablespoon of softened butter or margarine
1 cup of wheat flour
A pinch of salt
Combine all ingredients in a blender
Blend for 5 seconds or until the mixture is uniform
Pour into large, greased muffin tin shapes
Bake in a hot oven for 40 minutes or until golden brown
Serve warm with butter
Yields 8 to 10 little puffs.