Special Meatball Recipe

Name: Special Meatball Recipe
Yield: 8
Ingredients: 500 g of ground beef; 2 egg yolks; 1/4 cup (scant) milk; 1 chopped onion; 2 cloves garlic, minced; 1 teaspoon oregano; 1/4 cup (scant) green olive, pitted and finely chopped; 100 g cooked ham, diced; 1/4 cup (scant) all-purpose flour; 1 egg; Salt to taste; 150 g bacon strips

1
500 g of ground beef
2
2 egg yolks
3
1/4 cup (scant) milk
4
1 chopped onion
5
2 cloves garlic, minced
6
1 teaspoon oregano
7
1/4 cup (scant) green olive, pitted and finely chopped
8
100 g cooked ham, diced
9
1/4 cup (scant) all-purpose flour
10
1 egg
11
Salt to taste
12
150 g bacon strips

Ingredients

1
500 g of ground beef
2
2 egg yolks
3
1/4 cup (scant) milk
4
1 chopped onion
5
2 cloves garlic, minced
6
1 teaspoon oregano
7
1/4 cup (scant) green olive, pitted and finely chopped
8
100 g cooked ham, diced
9
1/4 cup (scant) all-purpose flour
10
1 egg
11
Salt to taste
12
150 g bacon strips

Directions

1
In a bowl, soak the egg yolks in milk and chop well
2
Add the ground beef, onion, garlic, oregano, green olive, cooked ham, flour, egg, salt, and mix well to form a mass
3
Shape into a 10 x 20 cm loaf, placing bacon slices leaving some overhang on the sides
4
Place the meat mixture pressing firmly
5
Close with bacon strips, cover with aluminum foil and bake for 20 minutes
6
Remove the foil and broil for an additional 10 minutes approximately.