Pineapple, Strawberry, Pear, and Walnut Salad with Lime Cream

Name: Pineapple, Strawberry, Pear, and Walnut Salad with Lime Cream
Yield: 6
Ingredients: 1 pineapple (1.5 kg with skin) peeled, cut into 2 cm cubes; 900 g of strawberries without stems, washed, halved; 2 pears (Danjou type) with skin, sliced thinly; 1 cup of chopped walnuts; For the lime cream; 1 cup of sweetened condensed milk; 1 cup of heavy cream; 1/2 cup of freshly squeezed lime juice

1
1 pineapple (1.5 kg with skin) peeled, cut into 2 cm cubes
2
900 g of strawberries without stems, washed, halved
3
2 pears (Danjou type) with skin, sliced thinly
4
1 cup of chopped walnuts
5
For the lime cream
6
1 cup of sweetened condensed milk
7
1 cup of heavy cream
8
1/2 cup of freshly squeezed lime juice

Ingredients

1
1 pineapple (1.5 kg with skin) peeled, cut into 2 cm cubes
2
900 g of strawberries without stems, washed, halved
3
2 pears (Danjou type) with skin, sliced thinly
4
1 cup of chopped walnuts
5
For the lime cream
6
1 cup of sweetened condensed milk
7
1 cup of heavy cream
8
1/2 cup of freshly squeezed lime juice

Directions

1
In a large bowl, combine the pineapple, strawberries, pears, and walnuts
2
Refrigerate, covered with plastic wrap, for two hours
3
Prepare the cream
4
In a separate container, vigorously mix together the sweetened condensed milk, heavy cream, and freshly squeezed lime juice until smooth
5
Refrigerate until serving time
6
Distribute the salad in dessert dishes and top with spoonfuls of lime cream
7
Serve.