Leafy Greens Salad with Salami (Italian-Style Green Salad)

Name: Leafy Greens Salad with Salami
Ingredients: 3 bunches of lettuce; 1/2 cup of escarole; 1/2 cup of arugula; 1 xicara of thin slices of salami (approximately 250g); Cut the lettuce and escarole into small pieces, and together with the arugula and salami, place them in a salad bowl and mix lightly with the following dressing:; 6 tablespoons of crumbled Roquefort cheese; 2 tablespoons of finely chopped onion; 1/4 cup of chopped fresh parsley; 1/4 cup of wine vinegar; 1/4 cup of lemon juice; 4 fillets of anchovies, well chopped; 1/2 teaspoon of black pepper; 3/4 teaspoon of salt; 1 tablespoon of Worcestershire sauce; 1 1/2 xicaras of salad oil

1
3 bunches of lettuce
2
1/2 cup of escarole
3
1/2 cup of arugula
4
1 xicara of thin slices of salami (approximately 250g)
5
Cut the lettuce and escarole into small pieces, and together with the arugula and salami, place them in a salad bowl and mix lightly with the following dressing:
6
6 tablespoons of crumbled Roquefort cheese
7
2 tablespoons of finely chopped onion
8
1/4 cup of chopped fresh parsley
9
1/4 cup of wine vinegar
10
1/4 cup of lemon juice
11
4 fillets of anchovies, well chopped
12
1/2 teaspoon of black pepper
13
3/4 teaspoon of salt
14
1 tablespoon of Worcestershire sauce
15
1 1/2 xicaras of salad oil

Ingredients

1
3 bunches of lettuce
2
1/2 cup of escarole
3
1/2 cup of arugula
4
1 xicara of thin slices of salami (approximately 250g)
5
Cut the lettuce and escarole into small pieces, and together with the arugula and salami, place them in a salad bowl and mix lightly with the following dressing:
6
6 tablespoons of crumbled Roquefort cheese
7
2 tablespoons of finely chopped onion
8
1/4 cup of chopped fresh parsley
9
1/4 cup of wine vinegar
10
1/4 cup of lemon juice
11
4 fillets of anchovies, well chopped
12
1/2 teaspoon of black pepper
13
3/4 teaspoon of salt
14
1 tablespoon of Worcestershire sauce
15
1 1/2 xicaras of salad oil