Palm Heart Salad with Passion Fruit Dressing

Name: Palm Heart Salad with Passion Fruit Dressing
Yield: 6
Ingredients: 200 g of shredded palm heart; '2 tablespoons' of mustard; ''6 tablespoons' of vinegar; ''2/3 cup' of olive oil; ''1/2 cup' of passion fruit gelée; Salt and black pepper to taste; Leafy lettuce for garnish

1
200 g of shredded palm heart
2
'2 tablespoons' of mustard
3
''6 tablespoons' of vinegar
4
''2/3 cup' of olive oil
5
''1/2 cup' of passion fruit gelée
6
Salt and black pepper to taste
7
Leafy lettuce for garnish

Ingredients

1
200 g of shredded palm heart
2
'2 tablespoons' of mustard
3
''6 tablespoons' of vinegar
4
''2/3 cup' of olive oil
5
''1/2 cup' of passion fruit gelée
6
Salt and black pepper to taste
7
Leafy lettuce for garnish

Directions

1
In a bowl, combine the mustard and vinegar
2
Mix well
3
Add the olive oil in a thin stream until it forms a cream
4
Season with salt and black pepper and stir in the passion fruit gelée
5
Set aside
6
Season the palm heart with salt and black pepper and arrange on a platter with leafy lettuce
7
Drizzle with the dressing and serve immediately.