2 bunches of radishes, cut into slices
2 cucumbers, peeled and sliced thinly
Seasoning:
1/2 cup olive oil
1/2 cup lemon juice
1/4 cup vinegar
1/2 teaspoon salt
black pepper to taste
4 green onions for garnish
2 bunches of radishes, cut into slices
2 cucumbers, peeled and sliced thinly
Seasoning:
1/2 cup olive oil
1/2 cup lemon juice
1/4 cup vinegar
1/2 teaspoon salt
black pepper to taste
4 green onions for garnish
Arrange the radishes and cucumbers on a platter
Mix the seasoning ingredients and sprinkle over the top
Garnish with the green onion
Serves 10.
