Radish, Mango, and Kassler Salad

Name: Radish, Mango, and Kassler Salad
Yield: 8
Ingredients: 2 bunches of radishes; 1 large mango; 150g of cooked and sliced Kassler (smoked ham) or smoked turkey breast; 3 green scallions; 2 tablespoons of toasted sesame seeds

1
2 bunches of radishes
2
1 large mango
3
150g of cooked and sliced Kassler (smoked ham) or smoked turkey breast
4
3 green scallions
5
2 tablespoons of toasted sesame seeds

Ingredients

1
2 bunches of radishes
2
1 large mango
3
150g of cooked and sliced Kassler (smoked ham) or smoked turkey breast
4
3 green scallions
5
2 tablespoons of toasted sesame seeds

Directions

1
Remove the stems and leaves from the radishes
2
Lace and slice the radishes into strips in the direction of their length
3
Cut the radish slices into smaller pieces
4
Peel the mango, remove the pit, and cut it into thin wedges
5
Baste with lime juice and combine with the ham
6
Slice the scallions into rings
7
Toast the sesame seeds in a non-stick skillet over medium heat, stirring until lightly browned, about 5 minutes
8
Let cool
9
Combine the mango, ham, and radish mixture, then sprinkle with toasted sesame seeds
10
Serve immediately