1 cup of chopped lettuce
2 medium beets, peeled and grated
3 tablespoons of crispy salt
1 tablespoon of mustard
1/3 cup of olive oil
1/4 cup of white wine vinegar
1 teaspoon of dried oregano
1 teaspoon of salt
White pepper to taste
1 cup of chopped lettuce
2 medium beets, peeled and grated
3 tablespoons of crispy salt
1 tablespoon of mustard
1/3 cup of olive oil
1/4 cup of white wine vinegar
1 teaspoon of dried oregano
1 teaspoon of salt
White pepper to taste
Mix all the seasoning ingredients well and refrigerate until serving time
Arrange the lettuce in a salad bowl
Mix the beets with the salt and place them in the center of the arranged lettuce
Serve with the dressing on the side.
