American Salad

Name: American Salad
Ingredients: 6 whole eggs; 2 cups of milk; 1 cup of oil; 1 tablespoon of salt; 6 tablespoons of grated Parmesan cheese; 12 tablespoons of wheat flour; 2 tablespoons of baking powder

1
6 whole eggs
2
2 cups of milk
3
1 cup of oil
4
1 tablespoon of salt
5
6 tablespoons of grated Parmesan cheese
6
12 tablespoons of wheat flour
7
2 tablespoons of baking powder

Ingredients

1
6 whole eggs
2
2 cups of milk
3
1 cup of oil
4
1 tablespoon of salt
5
6 tablespoons of grated Parmesan cheese
6
12 tablespoons of wheat flour
7
2 tablespoons of baking powder

Directions

1
Beat the eggs lightly in a blender
2
Stop and add the remaining ingredients
3
Mix well
4
Pour into an aluminum pan (step 3) greased with butter or oil
5
Top the raw dough with your preferred filling: crab cream (the one we tried in our kitchen), sardines, prosciutto, etc
6
Place tomato slices on top and drizzle with a little olive oil
7
Bake in a hot oven for 20 minutes
8
Cut into squares and serve warm.