Stuffed Sausage

Name: Stuffed Sausage
Ingredients: Large sausage slices (or as big as you like); 1 tablespoon of butter; 1 tablespoon of Roquefort cheese type; 100g of creamed ricotta; 1 teaspoon of caraway seeds or coriander (optional)

1
Large sausage slices (or as big as you like)
2
1 tablespoon of butter
3
1 tablespoon of Roquefort cheese type
4
100g of creamed ricotta
5
1 teaspoon of caraway seeds or coriander (optional)

Ingredients

1
Large sausage slices (or as big as you like)
2
1 tablespoon of butter
3
1 tablespoon of Roquefort cheese type
4
100g of creamed ricotta
5
1 teaspoon of caraway seeds or coriander (optional)

Directions

1
Mix all the recipe ingredients, except for the sausage
2
Wash and fill the sausage slices with the mixture above.

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