Chess Pie

Name: Chess Pie
Ingredients: 1 tablespoon of white wine; 2 tablespoons of butter; 1 teaspoon of chamomile; 1 teaspoon of thyme; 1 teaspoon of marjoram; 1 teaspoon of salt; Pumpernickel peppercorns; 2 slices of black bread or white bread; 1 slice of white bread or white bread

1
1 tablespoon of white wine
2
2 tablespoons of butter
3
1 teaspoon of chamomile
4
1 teaspoon of thyme
5
1 teaspoon of marjoram
6
1 teaspoon of salt
7
Pumpernickel peppercorns
8
2 slices of black bread or white bread
9
1 slice of white bread or white bread

Ingredients

1
1 tablespoon of white wine
2
2 tablespoons of butter
3
1 teaspoon of chamomile
4
1 teaspoon of thyme
5
1 teaspoon of marjoram
6
1 teaspoon of salt
7
Pumpernickel peppercorns
8
2 slices of black bread or white bread
9
1 slice of white bread or white bread

Directions

1
Mix well the wine with the butter, chamomile, thyme and marjoram
2
Season with dietetic salt and freshly ground pepper at the moment
3
Spread this cream on one side of each slice of bread
4
Stack them up
5
The first should be black bread, the second, white bread, and again black bread
6
Cut them into squares
7
Repeat the process with the other slices of bread.