Coffee Ice Cream

Name: Coffee Ice Cream
Ingredients: 1/4 liter of heavy cream; 75 grams of sugar; 3 egg yolks; 3 tablespoons (tablespoons) of instant coffee; 4 tablespoons (soup spoons) of milk

1
1/4 liter of heavy cream
2
75 grams of sugar
3
3 egg yolks
4
3 tablespoons (tablespoons) of instant coffee
5
4 tablespoons (soup spoons) of milk

Ingredients

1
1/4 liter of heavy cream
2
75 grams of sugar
3
3 egg yolks
4
3 tablespoons (tablespoons) of instant coffee
5
4 tablespoons (soup spoons) of milk

Directions

1
Beat the egg yolks with sugar, gradually adding the dissolved coffee to the milk
2
Beat the heavy cream and combine it with the mixture above
3
Chill in the freezer until firm.

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