3 large ripe bananas
3 cups of all-purpose wheat flour
1 1/2 cups of granulated sugar
1 cup of milk
2 tablespoons of light butter
1 teaspoon of salt
1 teaspoon of baking powder
3 large ripe bananas
3 cups of all-purpose wheat flour
1 1/2 cups of granulated sugar
1 cup of milk
2 tablespoons of light butter
1 teaspoon of salt
1 teaspoon of baking powder
Beat all the ingredients in a mixer, except for the bananas
Grease a medium rectangular baking dish and don't forget to flour it
Place the dough and top it with sliced bananas running lengthwise, dusting the entire surface with a mixture of sugar and cinnamon
Bake in a preheated oven for approximately 30 minutes.