How to Flambé

Name: How to Flambé
Ingredients: How to flambé is easiest this way: place about 1/4 cup of liquid in a shell. Light one part of the stove and put the shell, slightly inclined, over the flame. When the flame appears on the surface of the liquid, pour it over the preparation and wait for it to extinguish. Never perform this operation near an exhaust fan that is turned on.

1
How to flambé is easiest this way: place about 1/4 cup of liquid in a shell. Light one part of the stove and put the shell, slightly inclined, over the flame. When the flame appears on the surface of the liquid, pour it over the preparation and wait for it to extinguish. Never perform this operation near an exhaust fan that is turned on.

Ingredients

1
How to flambé is easiest this way: place about 1/4 cup of liquid in a shell. Light one part of the stove and put the shell, slightly inclined, over the flame. When the flame appears on the surface of the liquid, pour it over the preparation and wait for it to extinguish. Never perform this operation near an exhaust fan that is turned on.

Directions

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