Tomato and Basil Sauce

Name: Tomato and Basil Sauce
Ingredients: 1 kg of small tomatoes; "1/2 cup olive oil"; "1/3 cup chopped fresh basil"

1
1 kg of small tomatoes
2
"1/2 cup olive oil"
3
"1/3 cup chopped fresh basil"

Ingredients

1
1 kg of small tomatoes
2
"1/2 cup olive oil"
3
"1/3 cup chopped fresh basil"

Directions

1
Remove the tomato skins, cut into quarters, and seed them out
2
Combine the olive oil and chopped basil
3
Let it sit for at least a day to allow the flavors to meld together
4
"Serve chilled over hot pasta."

Make everyone crave it! Share now:

Related recipes

Proteins

Pork Almond Cake

Proteins

Sweet and Sour Pork Loin

Proteins

Quail in Escabeche

Sauces and Seasonings

Red Temptation

Proteins < 30mins

Lemon Vitela with Lemon Sauce

Proteins

Canadian Pork Chop with Honey

While most recipes presented on this site have been tested, we disclaim any liability for the results obtained, which may vary depending on individual skills and preferences. The content of this site is composed of recipes collected from various sources, including handwritten family recipe books, old magazines, and public domain publications. Additionally, some images and texts may have been generated by artificial intelligence. All rights reserved.