2 hard-boiled egg yolks
1 tablespoon of oil
1 tablespoon of finely chopped onion
2 tablespoons of chopped fresh parsley
2 tablespoons of capers
Salt and pepper to taste
Some drops of hot sauce
Lemon juice to taste
2 hard-boiled egg yolks
1 tablespoon of oil
1 tablespoon of finely chopped onion
2 tablespoons of chopped fresh parsley
2 tablespoons of capers
Salt and pepper to taste
Some drops of hot sauce
Lemon juice to taste
Beat the eggs with oil and add remaining ingredients
This is a cold sauce.