1/2 cup, plus 3 tablespoons of all-purpose flour
1/2 cup of buttermilk
a pinch of salt
1 1/4 cups of milk
2 eggs
1 tablespoon of butter or margarine
1/4 teaspoon of ground cayenne pepper
1/2 cup, plus 3 tablespoons of all-purpose flour
1/2 cup of buttermilk
a pinch of salt
1 1/4 cups of milk
2 eggs
1 tablespoon of butter or margarine
1/4 teaspoon of ground cayenne pepper
Combine the ingredients in a blender, or a food processor, and blend everything well
It's necessary to mix the batter occasionally, as the buttermilk has a tendency to settle
Fry in a greased skillet.
