Grilled Quail

Name: Grilled Quail
Ingredients: Clean the quails, wash and pat dry. Brush each one with melted butter, then coat in breadcrumbs, wrap in grape leaves, tie with twine, place on a grill and cook over high heat. Remove the leaves and serve with rice.

1
Clean the quails, wash and pat dry. Brush each one with melted butter, then coat in breadcrumbs, wrap in grape leaves, tie with twine, place on a grill and cook over high heat. Remove the leaves and serve with rice.

Ingredients

1
Clean the quails, wash and pat dry. Brush each one with melted butter, then coat in breadcrumbs, wrap in grape leaves, tie with twine, place on a grill and cook over high heat. Remove the leaves and serve with rice.

Directions

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