Prosciutto with Pecans and Olives Recipe

Name: Prosciutto with Pecans and Olives Recipe
Ingredients: 250g of prosciutto, finely chopped; 1/2 cup of pitted green olives, finely chopped; 1/2 cup of pecans, finely chopped; mayonnaise

1
250g of prosciutto, finely chopped
2
1/2 cup of pitted green olives, finely chopped
3
1/2 cup of pecans, finely chopped
4
mayonnaise

Ingredients

1
250g of prosciutto, finely chopped
2
1/2 cup of pitted green olives, finely chopped
3
1/2 cup of pecans, finely chopped
4
mayonnaise

Directions

1
Combine the prosciutto, olives, and pecans, then moisten with mayonnaise.

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