Coconut French Toast

Name: Coconut French Toast
Yield: 6
Ingredients: '2 eggs, beaten'; '1/2 cup of milk'; '1 tablespoon of sugar'; '3/4 cup of grated coconut'; '6 slices of white bread'; 'butter or margarine'

1
'2 eggs, beaten'
2
'1/2 cup of milk'
3
'1 tablespoon of sugar'
4
'3/4 cup of grated coconut'
5
'6 slices of white bread'
6
'butter or margarine'

Ingredients

1
'2 eggs, beaten'
2
'1/2 cup of milk'
3
'1 tablespoon of sugar'
4
'3/4 cup of grated coconut'
5
'6 slices of white bread'
6
'butter or margarine'

Directions

1
Beat the eggs with milk and sugar in a shallow dish
2
In another dish, place the grated coconut
3
Dip each slice of bread into the egg mixture, then coat in coconut, making sure they're fully covered
4
Heat a non-stick skillet with some butter or margarine over medium heat
5
Fry the coated bread slices on both sides until golden brown
6
Add more butter or margarine to the skillet as needed
7
Make 6 servings.