1 kg of cooked musclo (cook with vegetables for a hearty meat broth)
""1 cup of mayonnaise", "6 tablespoons of natural yogurt", "2 tablespoons of chopped green onion", "2 tablespoons of chopped parsley", "1 medium finely chopped onion (100 g)", "2 tablespoons of canned pickled cucumber", "2 anchovy fillets finely chopped"
1 kg of cooked musclo (cook with vegetables for a hearty meat broth)
""1 cup of mayonnaise", "6 tablespoons of natural yogurt", "2 tablespoons of chopped green onion", "2 tablespoons of chopped parsley", "1 medium finely chopped onion (100 g)", "2 tablespoons of canned pickled cucumber", "2 anchovy fillets finely chopped"
Mix all ingredients well and serve with cold cooked musclo sliced into strips
Serves 4
Suggestion: Cook the musclo with vegetables (salsify, carrot, onion, garlic) for a hearty meat broth to be used in a soup.