Mocha Crumble with Oats

Name: Mocha Crumble with Oats
Yield: 4
Ingredients: 4 medium mochas, peeled and chopped; 2/3 cup all-purpose flour; 1/2 cup rolled oats; 1/2 cup brown sugar; 1/2 teaspoon ground cinnamon; 1/3 cup melted butter or margarine

1
4 medium mochas, peeled and chopped
2
2/3 cup all-purpose flour
3
1/2 cup rolled oats
4
1/2 cup brown sugar
5
1/2 teaspoon ground cinnamon
6
1/3 cup melted butter or margarine

Ingredients

1
4 medium mochas, peeled and chopped
2
2/3 cup all-purpose flour
3
1/2 cup rolled oats
4
1/2 cup brown sugar
5
1/2 teaspoon ground cinnamon
6
1/3 cup melted butter or margarine

Directions

1
Grease a square baking dish
2
Place the mocha slices in the dish
3
Mix the remaining ingredients to obtain a granular consistency
4
Sprinkle over the mochas
5
Bake in a moderate oven for about 30 minutes
6
Serve warm, warm and fresh
7
Cut into 4 portions.

Make everyone crave it! Share now:

Related recipes

Cakes and Pies

Fruit Tart

Cakes and Pies

Doughnut with Rose Petal and Cardamom

Cakes and Pies

Grapefruit Jam Cookie or Bishop's Little Cake

Cakes and Pies

Strawberry Cream Roll

Cakes and Pies

Creamy Apricot and Vanilla Dessert

Cakes and Pies

Black Forest Cake